Stainless Wasabi Grater Samekichi – Small
Made in Japan Stainless

Stainless Wasabi Grater Samekichi – Small

$70.15

Style: Stainless Wasabi Grater Samekichi – Small$70.15

The Samekichi stainless steel wasabi grater is crafted for precision and purity of flavor. Its finely textured surface gently grates fresh wasabi into a smooth, aromatic paste, preserving its natural heat and fragrance without bitterness. Compact and refined, the small size is ideal for controlled grating and elegant table use. Made from durable stainless steel, it is easy to clean, long-lasting, and designed for those who value authenticity in Japanese cooking rituals.

Like all our pieces, it reflects the wabi-sabi philosophy — finding beauty in natural asymmetry, texture, and the marks of a handmade process. Learn more about the techniques and traditions behind Japanese ceramics.
  • Ships from TokyoBy EMS, usually within 7 business days
  • Free shipping over $250Otherwise by size and weight
  • 30-day returnsUnused, in original packaging

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Specifications

Dimensions
18cm x 8cm

Weight
0.16kg

Material
Stainless

Height
1.0cm

Tradition
Product maintenance
Not microwave safe Not dishwasher safe

The details

About this piece

Everyday tools from the Japanese kitchen and table, chosen for how well they do one small job.

The material

Stainless steel is hard-wearing, does not take up flavours and is easy to keep clean.

Material
Stainless
Size
18cm x 8cm
Height
1.0 cm
Weight
About 160 g
Made in
Japan

Complete the set

Pieces that go well with this one

This pieceStainless Wasabi Grater Samekichi – Small$70.15
ChopsticksTetoca Chopsticks$25.30
Chopstick restCrane Chopstick Rest$8.05
Soup spoonCeladon Spoon$11.50
Set total —

Untick anything you don't need. Questions before you order? Write to us, we are happy to help.

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Volume discounts start at 30 pieces. Tell us what you need and we will prepare a personal quote.

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A potter shaping clay on the wheel

Our story

The fire of stone

Ishi no KA means “the fire of stone”: the place where raw earth meets heat and becomes something lasting.

We choose each piece in Tokyo, working with kilns and workshops across Japan, and we keep their small natural variations, because imperfection is the mark of a human hand.

Read our story

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Guides from our journal

Porcelain vs stonewareHow they look, feel and behave on the table.Japan's pottery regionsArita, Mino, Kutani, Shigaraki and more.Wabi-sabi and kintsugiWhy a slightly uneven rim is a sign of handwork.
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Ishi no KA | 石の火

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“I had a great experience ordering from Ishi no KA. The website was easy to browse, the product photos were accurate, and the items arrived safely. The craftsmanship and Japanese aesthetic really stand out.”

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Jane Doe

“I was looking for tableware that felt simple, refined, and meaningful. Ishi no KA had exactly that. The pieces look beautiful for everyday meals but also feel special enough for hosting guests.”

Michael Roberts

“Ishi no KA has a beautiful selection of Japanese tableware. I loved how the plates looked online, but they were even better in person. The design feels elegant without being too delicate, and every piece adds a calm, authentic feeling to the table.”

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“The bowls I purchased from Ishi no KA are now my favorite pieces in the kitchen. They have weight, texture, and character. You can tell they are not mass-market products. Shipping took a little time, but the product was worth it.”

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